I cook the mushrooms in a pan for a few minutes on each side. When it sweats out a little bit, I put the sauce and then the cheese, and put it in the oven for a few more minutes, usually at 300.
I've done it with pepperonis for MB, and you could really top it with whatever pizza toppings you might like.
Mmmm, pizza.....
4 comments:
Pizza? But it's a mushroom! I'm confused.
Its lucky you're so cute.
I'd eat your chili with a spork!
these look yummy!
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